My neighbor introduced me to this deliciously addiction snack! It's so simple to make & my boys absolutley LOVE it! A large bag does not last long here!!
1 large bag Popcorn Twists
1/2 cup butter
1 cup brown sugar
1/2 cup corn syrup
1 tsp baking soda
Dump the twists into a roaster. Put butter, sugar & corn syup into a large pot. Whisk together & being to a boil. Add baking soda. The caramel will foam up (which is why you need the large pot). After the caramel starts to deflate, pour over twists in roaster. Stir to coat all pieces. Bake at 250*F for 45 minutes, stirring ever 10 minutes. Pour onto wax paper, and let cool. After it has cooled down, break up the larger pieces & store in a covered container.
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