I don't have exact measurements for this one! I just kind of wing it!
About 8 potatoes, sliced into rounds
1 can cream of mushroom/cheddar/celery soup
2 cans milk
2 big spoonfuls of Cheese Whiz
2 TBSP flour
1 onion, diced
1 can of mushrooms, drained
Whisk soup, milk, Cheese Whiz & flour together in slow cooker. Add onions, potatoes & mushrooms. Cook on high for 8 hours.
Monday, March 30, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment