4 chicken breast
garlic powder to taste
seasoning salt to taste
1 TBSP oil
1 can mushrooms, drained
1 cup shredded cheese
1/2 cup green onions, chopped
1/4 cup bacon bits
Flatten chicken to 1/4" thickness. Sprinkle with garlic powder & seasoning salt. Over med heat, brown chicken in oil for 4 minutes; turn. Top with mushrooms, cheese, onions & bacon. Cover; cook until chicken juices run clear & cheese is melted, about 4 minutes.
Subscribe to:
Post Comments (Atom)
1 comment:
Just say no to fungus!!
JeanAnne
Post a Comment